Overall consumer prices rose 5.7% in May over the same month last year, Hong Kong's Census & Statistics Department announced last week.
The underlying inflation rate was 5.7% compared to April's 5.4%, mainly due
to hikes in housing rent, charges for package tours and the cost of meals bought
away from home.
Analysed by sub-index, the year-on-year rates of increase in the headline CPI(A),
CPI(B) and CPI(C) were 5.6%, 5.8% and 5.5% in May, compared to 5.5%, 5.5% and
5.2% in April.
Netting out the effect of the rates concession, year-on-year increases in the
CPI(A), CPI(B) and CPI(C) were 5.6%, 5.8% and 5.6% in May, compared to 5.5%,
5.5% and 5.3% in April, the Department stated.
Large year-on-year price increases were recorded for food, with pork up 56.8%,
beef 50%, canned meat 45.7%, rice 39.9%, edible oils 36%, other meat 30.5% and
fresh-water fish 23%.
Year-on-year price increases were also recorded for electricity, gas and water;
meals bought away from home; housing; miscellaneous goods; transport; clothing
and footwear; and, alcohol and tobacco.
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